Healthy & Delicious: Whole Wheat Pasta with Chicken Sausage, Chickpeas, and Garlicky Greens

Healthy & Delicious: Whole Wheat Pasta with Chicken Sausage, Chickpeas, and Garlicky Greens
You can never have too many main course recipes, so give Healthy & Delicious: Whole Wheat Pasta with Chicken Sausage, Chickpeas, and Garlicky Greens a try. This recipe serves 6. This recipe covers 33% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 31g of protein, 18g of fat, and a total of 545 calories. Head to the store and pick up pepper, parmesan cheese, rotini, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Preheat oven to 375°F. Lightly grease a 9- by 13-inch glass baking dish with olive oil. Cook pasta according to package directions in salted water.
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Olive OilOlive Oil
PastaPasta
WaterWater
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Glass Baking PanGlass Baking Pan
OvenOven
2
Drain and reserve.
3
In a large skillet or Dutch oven, heat olive oil over medium heat.
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Olive OilOlive Oil
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Dutch OvenDutch Oven
Frying PanFrying Pan
4
Add garlic and sauté until fragrant, 30 to 60 seconds.
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GarlicGarlic
5
Add sausage and sauté until beginning to brown, about 5 minutes.
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SausageSausage
6
Add spinach. Stir to combine and heat through.
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SpinachSpinach
7
Add soy sauce. Stir to combine. Taste, adding more soy sauce if necessary.
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Soy SauceSoy Sauce
8
Add pasta, chickpeas, tomatoes, and pepper to taste. Stir again.
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ChickpeasChickpeas
TomatoTomato
PepperPepper
PastaPasta
9
Add Parmesan. Stir one last time.
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ParmesanParmesan
10
Pour mixture into prepared glass dish and bake until pasta and cheese begin to brown on top, about 25 minutes.
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CheeseCheese
PastaPasta
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OvenOven
11
Remove and cool 5 minutes.
12
Serve.
DifficultyHard
Ready In45 m.
Servings6
Health Score85
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