Healthy Banana Cookies
Healthy Banana Cookies requires approximately 1 hour and 10 minutes from start to finish. This recipe covers 2% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and vegan recipe has 55 calories, 1g of protein, and 2g of fat per serving. This recipe serves 36. A mixture of bananas, vanillan extract, rolled oats, and a handful of other ingredients are all it takes to make this recipe so scrumptious.
Instructions
Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, mash the bananas. Stir in oats, dates, oil, and vanilla.
Mix well, and allow to sit for 15 minutes. Drop by teaspoonfuls onto an ungreased cookie sheet.
Bake for 20 minutes in the preheated oven, or until lightly brown.