Healthified Raspberry Bars
Healthified Raspberry Bars is a vegetarian recipe with 24 servings. One portion of this dish contains about 1g of protein, 6g of fat, and a total of 131 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. It works well as an inexpensive hor d'oeuvre. A mixture of walnuts, egg white, raspberry fruit spread, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 2 hours.
Instructions
Heat oven to 350°F. Line 8-inch square pan with foil. In large bowl, mix flours, sugar, butter and egg white with electric mixer on low speed until crumbly.
Reserve 1/2 cup crumb mixture for topping. Press remaining crumb mixture firmly in bottom of pan.
Spread fruit spread to within 1/2 inch of edges.
Sprinkle reserved 1/2 cup crumb mixture over top; sprinkle with walnuts.
Bake 40 to 45 minutes or until light golden brown. Cool completely, about 1 hour. For bars, cut into 6 rows by 4 rows.