Hawaiian Asparagus

Name: Hawaiian Asparagus
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams asparagus, trimmed and cut in 1-inch diagonal slices; 59 milliliters beef broth; 4 slices bacon, crisply cooked and cut into bite-size pieces; 2 Tbsps olive oil; 4 servings pepper to taste; 2 Tbsps sesame seed, lightly toasted

Hawaiian Asparagus might be just the side dish you are searching for. One serving contains 201 calories, 6g of protein, and 18g of fat. This recipe serves 4. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up pepper, olive oil, beef broth, and a few other things to make it today.

Instructions

In a skillet over medium heat, cook asparagus in oil for 2 to 3 minutes.

Ingredients you will need

Asparagus

Cooking Oil

Equipment you will use

Frying Pan

Add beef broth; cover, reduce heat and simmer for 4 to 5 minutes, until asparagus is cooked to desired tenderness. Stir in bacon, pepper and sesame seed.

Ingredients you will need

Sesame Seeds