Hasty Chocolate Pudding
Hasty Chocolate Pudding might be just the dessert you are searching for. This recipe serves 4. One portion of this dish contains about 5g of protein, 5g of fat, and a total of 216 calories. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes around 15 minutes. Head to the store and pick up cornstarch, vanillan extract, cocoa powder, and a few other things to make it today.
Instructions
In a microwave-safe bowl, whisk together the sugar, cocoa and cornstarch.
Whisk in milk a little at a time so the mixture does not have any dry lumps.
Place in the microwave, and cook for 3 minutes on high. Stir, then cook at 1 minute intervals, stirring between cooking times for 2 to 4 minutes, or until shiny and thick. Stir in vanilla.
Place a piece of plastic wrap directly on the surface of the pudding to prevent a skin from forming, and chill in the refrigerator.