Happy Birthday Marshmallow Cupcakes

Happy Birthday Marshmallow Cupcakes
The recipe Happy Birthday Marshmallow Cupcakes could satisfy your American craving in roughly 1 hour and 25 minutes. This recipe serves 24. One serving contains 296 calories, 2g of protein, and 8g of fat. It will be a hit at your Birthday event. It is a good option if you're following a dairy free diet. Head to the store and pick up betty cake mix, betty rich & creamy creamy frosting, marshmallows, and a few other things to make it today.

Instructions

1
Heat oven to 350F (325F for dark or nonstick pans).
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OvenOven
2
Make, bake and cool cake mix as directed on box for 24 cupcakes. Frost cupcakes with frosting.
Ingredients you will need
Cake MixCake Mix
CupcakesCupcakes
FrostingFrosting
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OvenOven
3
Spray blades of kitchen scissors with cooking spray.
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Cooking SprayCooking Spray
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Kitchen ScissorsKitchen Scissors
4
Cut marshmallows crosswise into slices; sprinkle with colored sugar. Arrange on cupcakes in flower shape.
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Decorating SugarDecorating Sugar
MarshmallowsMarshmallows
CupcakesCupcakes
5
Place candle in center of each flower. Store loosely covered.
DifficultyExpert
Ready In1 h, 25 m.
Servings24
Health Score0
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