Special Birthday Cake
Special Birthday Cake requires around 45 minutes from start to finish. This recipe serves 14. This recipe covers 7% of your daily requirements of vitamins and minerals. One portion of this dish contains around 7g of protein, 20g of fat, and a total of 414 calories. Head to the store and pick up flour, vanillan extract, buttermilk, and a few other things to make it today. Only a few people really liked this dessert. Birthday will be even more special with this recipe.
Instructions
In a small bowl, combine the chips and water; stir until chips are melted. In a large bowl, cream the butter and sugar.
Add egg yolks, one at a time, beating well after each addition.
Add melted chip mixture, buttermilk and vanilla; beat well.
Combine flour and baking soda; gradually add to the creamed mixture.
In a small bowl, beat egg whites until stiff peaks form. Gently fold into the creamed mixture.
Pour into three greased and floured 9-in. round baking pans.
Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
For frosting, combine the sugar, milk and butter in a saucepan; bring to a boil, stirring constantly. Boil for 1 minute; remove from the heat. Stir in chips and vanilla until smooth; cool.
Spread frosting between layers and over top and sides of cake.