Ham and Sweet Potato Cups
Ham and Sweet Potato Cups might be From preparation to the plate, this recipe takes around 1 hour. If you have egg, cut sweet potatoes, bread crumbs, and a few other ingredients on hand, you can make it.
Instructions
Cook vegetables according to package directions; drain and set aside. In a large bowl, beat egg and 1 tablespoon milk. Stir in bread crumbs and pepper; add ham.
In another bowl, mash sweet potatoes until smooth; spread onto the bottom and up the sides of four 10-oz. baking cups.
Place about 1/3 cup ham mixture in each cup. Top with vegetables.
Combine the soup and remaining milk; spoon over vegetables.
Cover and bake at 350° for 40 minutes or until a meat thermometer reads 160&°.