Ham and Cheesy Potatoes

Ham and Cheesy Potatoes
Ham and Cheesy Potatoes might be just the main course you are searching for. This recipe serves 4. One serving contains 389 calories, 20g of protein, and 18g of fat. Head to the store and pick up flour, ham, cheddar cheese, and a few other things to make it today. To use up the cornstarch you could follow this main course with the Chocolate Cornstarch Pudding as a dessert. From preparation to the plate, this recipe takes roughly 1 hour and 25 minutes. If you like this recipe, you might also like recipes such as Cheesy Low Carb Cauliflower Casserole with Ham, Crock Pot Cheesy Potatoes from Raw Potatoes, and Cheesy Potatoes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Coat a 9x13 inch baking dish with nonstick cooking spray.
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Cooking SprayCooking Spray
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Baking PanBaking Pan
OvenOven
2
In a saucepan over medium heat, toast flour until golden. Stir in cornstarch, lemon pepper and onion powder. Gradually whisk in milk, then chicken bouillon. Cook, stirring, until sauce is thickened.
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Chicken BouillonChicken Bouillon
Lemon PepperLemon Pepper
Onion PowderOnion Powder
Corn StarchCorn Starch
All Purpose FlourAll Purpose Flour
SauceSauce
ToastToast
MilkMilk
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Sauce PanSauce Pan
WhiskWhisk
3
Remove from heat, and stir in Cheddar cheese until smooth.
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Cheddar CheeseCheddar Cheese
4
Layer potatoes and ham in prepared baking dish.
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PotatoPotato
HamHam
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Baking PanBaking Pan
5
Pour sauce evenly over potatoes and ham.
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PotatoPotato
SauceSauce
HamHam
6
Bake in preheated oven for 1 hour.
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OvenOven
7
Let sit 5 minutes before serving.
DifficultyExpert
Ready In1 h, 25 m.
Servings4
Health Score30
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