Herbed Turkey Breast

Name: Herbed Turkey Breast
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 3 kilograms turkey breast , bone in, skin on, excess fat trimmed; 4 mediums carrots, 1 inch green top attached, halved lengthwise; 8 servings coarse salt and freshly ground pepper; 3 Tbsps chopped fresh flat-leaf parsley; 1 Tbsp minced fresh rosemary; 1 Tbsp minced fresh sage; 3 garlic cloves, minced; 2 Tbsps extra-virgin olive oil; 1 Tbsp minced fresh oregano; 680 grams assorted small potatoes, scrubbed, halved or quartered; 4 mediums shallots, halved; 118 milliliters sugar; 4 smalls turnips, peeled and halved; 5 Tbsps 1/2 ounces unsalted butter, 4 tablespoons softened, 1 tablespoon melted; 4 liters quarts cold water

Herbed Turkey Breast might be just the main course you are searching for. This recipe serves 8. This recipe covers 41% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free recipe has 544 calories, 70g of protein, and 16g of fat per serving. Head to the store and pick up water, sage, sugar, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.