Guinness Braised Onion and Aged White Cheddar Quiche

Guinness Braised Onion and Aged White Cheddar Quiche
Guinness Braised Onion and Aged White Cheddar Quiche might be just the Mediterranean recipe you are searching for. This recipe makes 6 servings with 491 calories, 14g of protein, and 37g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. Head to the store and pick up bacon, worcestershire sauce, guinness, and a few other things to make it today. To use up the bacon you could follow this main course with the Blueberry Buckle as a dessert. It works well as a rather inexpensive main course. It can be enjoyed any time, but it is especially good for st. patrick day.

Instructions

1
Cook the bacon in a pan oven medium heat until crispy and set aside on paper towels to drain reserving the grease in the pan.
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BaconBacon
Equipment you will use
Paper TowelsPaper Towels
OvenOven
Frying PanFrying Pan
2
Add the onions and saute until tender, about 5-7 minutes.
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OnionOnion
3
Add 1/4 cup Guinness and simmer until the liquid has mostly evaporated, about 15 minutes and repeat.
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GuinnessGuinness
4
Remove from heat and mix in the grainy mustard and Worcestershire sauce and place in a large bowl.
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Worcestershire SauceWorcestershire Sauce
Whole Grain MustardWhole Grain Mustard
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BowlBowl
5
Mix in the bacon, cream, eggs and 1/2 of the cheese and season with cayenne, salt and pepper.
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Salt And PepperSalt And Pepper
Ground Cayenne PepperGround Cayenne Pepper
CheeseCheese
BaconBacon
CreamCream
EggEgg
6
Pour the mixture in to the pie crust and top with the remaining cheese.
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Pie CrustPie Crust
CheeseCheese
7
Bake in a preheated 375F oven until golden brown on top and set in the center, about 25-30 minutes.
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OvenOven
DifficultyExpert
Ready In1 h, 25 m.
Servings6
Health Score4
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