Guinness Braised Onion and Aged White Cheddar Quiche
Guinness Braised Onion and Aged White Cheddar Quiche might be just the Mediterranean recipe you are searching for. This recipe makes 6 servings with 491 calories, 14g of protein, and 37g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. Head to the store and pick up bacon, worcestershire sauce, guinness, and a few other things to make it today. To use up the bacon you could follow this main course with the Blueberry Buckle as a dessert. It works well as a rather inexpensive main course. It can be enjoyed any time, but it is especially good for st. patrick day.
Instructions
Cook the bacon in a pan oven medium heat until crispy and set aside on paper towels to drain reserving the grease in the pan.
Add the onions and saute until tender, about 5-7 minutes.
Add 1/4 cup Guinness and simmer until the liquid has mostly evaporated, about 15 minutes and repeat.
Remove from heat and mix in the grainy mustard and Worcestershire sauce and place in a large bowl.
Mix in the bacon, cream, eggs and 1/2 of the cheese and season with cayenne, salt and pepper.
Pour the mixture in to the pie crust and top with the remaining cheese.
Bake in a preheated 375F oven until golden brown on top and set in the center, about 25-30 minutes.