Grilled Texas Ranch Burgers with Zippy Corn Relish

Name: Grilled Texas Ranch Burgers with Zippy Corn Relish
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: American
Ingredients: 2 Tbsps chili powder; 6 servings Zippy Corn Relish; 454 grams lean ground round; 6 lettuce leaves; 177 milliliters hot salsa; 12 slices tomato; 6 whole wheat hamburger buns

The recipe Grilled Texas Ranch Burgers with Zippy Corn Relish could satisfy your American craving in about 20 minutes. One portion of this dish contains around 24g of protein, 12g of fat, and a total of 356 calories. For $2.47 per serving, you get a main course that serves 6. If you have hamburger buns, zippy corn relish, salsa, and a few other ingredients on hand, you can make it. To use up the corn you could follow this main course with the Candy Corn Pecan Pie as a dessert. The Fourth Of July will be even more special with this recipe. It is a good option if you're following a dairy free diet.

Instructions

Prepare Zippy Corn Relish; cover and chill until ready to serve.

Ingredients you will need

Relish

Corn

Combine ground round and chili powder, mixing well. Shape mixture into 6 (1/2-inch-thick) patties.

Ingredients you will need

Chili Powder

Ground Round

Coat grill rack with cooking spray; place on grill over medium-hot coals (350 to 400).

Ingredients you will need

Cooking Spray

Equipment you will use

Grill

Place meat patties on rack; grill, covered, 4 minutes on each side or until done. Grill bun halves, cut sides down, 1 minute or just until toasted, if desired.

Ingredients you will need

Meat

Roll

Equipment you will use

Grill

To serve, line bottom half of each bun with 1 lettuce leaf; top with 2 tomato slices and a meat patty. Top each patty with 2 tablespoons salsa and 2 tablespoons Zippy Corn Relish. Reserve remaining corn relish for other uses. Top with remaining bun halves.

Ingredients you will need

Tomato Slices