Grilled Steak With Fresh Corn Salad

Name: Grilled Steak With Fresh Corn Salad
Prep time: 41 min
Cook time: 41 min
Total time: 41 min
Yield: 4
Cuisine: Global
Ingredients: 5 larges ears corn, husked; 2 Tbsps chopped fresh basil; 1 Tbsp minced garlic; 3 teaspoons extra-virgin olive oil, divided; 1 small orange or red bell pepper, diced; 2 Tbsps red-wine vinegar; 1 teaspoons salt, divided; 2 mediums tomatoes, chopped

Grilled Steak With Fresh Corn Salad is a gluten free and vegan recipe with 4 servings. This recipe covers 12% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 5g of protein, 5g of fat, and a total of 148 calories. It will be a hit at your The Fourth Of July event. A mixture of salt, red-wine vinegar, bell pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 41 minutes.