Grilled Shrimp

Name: Grilled Shrimp
Prep time: 2 min
Cook time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Global
Ingredients: 1 serving coarse sea salt and freshly ground pepper; 59 milliliters extra virgin olive oil; 1 lemon halved; 454 grams medium or large easy peel shrimp, deveined and peeled except for the tail

Grilled Shrimp is a gluten free, dairy free, and primal main course. This recipe serves 1. One serving contains 1416 calories, 186g of protein, and 67g of fat. A mixture of easy peel shrimp, extra virgin olive oil, lemon, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the coarse sea salt you could follow this main course with the Chocolate-Almond Bark with Sea Salt as a dessert. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes about 2 minutes.

Instructions

Heat your gas grill at high heat.Skewer the shrimp on metal or wooden skewers (be sure to soak wooden skewers in water ahead of time).

Ingredients you will need

Shrimp

Water

Equipment you will use

Skewers

Grill

Drizzle olive oil on both sides of the shrimp. Salt and pepper generously.

Ingredients you will need

Salt And Pepper

Olive Oil

Shrimp

Place the shrimp on the grill for 1-2 minutes on each side.

Ingredients you will need

Shrimp

Equipment you will use

Grill

Add the lemon to the grill as well.Take the shrimp and lemon off the grill and squeeze the lemon over the shrimp before serving.

Ingredients you will need

Shrimp

Lemon

Equipment you will use

Grill

Equipment

Wooden Skewers

Skewers

Grill

Ingredients

Servings:

1serving

coarse sea salt and freshly ground pepper 59milliliters

extra virgin olive oil 1

lemon halved 454grams

medium or large easy peel shrimp, deveined and peeled except for the tail

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp on the menu? Try pairing with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try Loveblock Pinot Gris. Reviewers quite like it with a 4.6 out of 5 star rating and a price of about 24 dollars per bottle.