Grilled Radicchio, Summer Squashes, and Scallions

Name: Grilled Radicchio, Summer Squashes, and Scallions
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings coarse salt and freshly ground pepper; 1 lemon, halved; 79 milliliters extra-virgin olive oil, for brushing; 2 heads radicchio, core intact, cut into 1/2-inch wedges; 1 bunch purple or green scallions, halved lengthwise if large; 1 yellow squash, cut into 1/2-inch-thick rounds; 6 larges pattypan squashes, halved if large; 1 zucchini, cut into 1/2-inch-thick rounds

Grilled Radicchio, Summer Squashes, and Scallions might be a good recipe to expand your side dish recipe box. Watching your figure? This gluten free, primal, and whole 30 recipe has 263 calories, 7g of protein, and 19g of fat per serving. This recipe serves 4. Head to the store and pick up radicchio, lemon, olive oil, and a few other things to make it today. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes approximately 20 minutes.