Grilled Pineapple Daiquiri

Name: Grilled Pineapple Daiquiri
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Global
Ingredients: 85 grams Rhum Clément Créole Shrubb; 6 servings Ice; 85 grams freshly squeezed lime juice (from about 3 medium limes); 6 orange twists, for serving; 1 kilograms medium pineapple (about; 170 grams white rum

Grilled Pineapple Daiquiri might be just the beverage you are searching for. Watching your figure? This gluten free, primal, and fodmap friendly recipe has 289 calories, 4g of protein, and 3g of fat per serving. This recipe covers 24% of your daily requirements of vitamins and minerals. This recipe serves 6. Only It can be enjoyed any time, but it is especially good for The Fourth Of July. A mixture of rhum clément créole shrubb, rum, pineapple, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 35 minutes.

Instructions

Heat a grill pan or outdoor grill to medium-high (about 375°F to 425°F). Meanwhile, peel the pineapple and cut it in half lengthwise.

Ingredients you will need

Pineapple

Equipment you will use

Grill Pan

Grill

Cut the two halves crosswise into 18 (1/2-inch-thick) pieces; you may have a few extra pieces—save them for another use.

Place the pineapple on the grill and cook uncovered until grill marks appear and the pineapple is slightly softened and charred, about 4 minutes per side.

Ingredients you will need

Pineapple

Equipment you will use

Grill

Remove to a large dish and let cool for at least 15 minutes.

Place 3 of the grilled pineapple pieces in a cocktail shaker and muddle gently.

Ingredients you will need

Pineapple

Cocktail

Add 1 ounce of the rum, 1/2 ounce of the Créole Shrubb, and 1/2 ounce of the lime juice and stir to combine. Fill the shaker halfway with ice and shake vigorously until the outside of the shaker is frosty.

Ingredients you will need

Lime Juice

Shake

Ice

Rum

Place a small, fine-mesh strainer over a cocktail glass, fit a standard cocktail strainer over the shaker, and pour the cocktail through both strainers into the glass.

Ingredients you will need

Cocktail

Equipment you will use

Sieve