Grilled Peaches
You can never have too many side dish recipes, so give Grilled Peaches a try. This recipe serves 1. Watching your figure? This gluten free, dairy free, and primal recipe has 204 calories, 1g of protein, and 14g of fat per serving. From preparation to the plate, this recipe takes approximately 5 minutes. It will be a hit at your The Fourth Of July event. If you have honey, olive oil, peach, and a few other ingredients on hand, you can make it.
Instructions
Heat gas or charcoal grill. Lightly brush cut side of each peach half with oil.
When grill is hot, cook peach halves over medium heat flesh side down on grill or grill pan 2 to 3 minutes or until peach halves are softened and grill marks appear. With tongs, carefully remove from grill.
To serve, drizzle peach halves with desired amount of honey.