Grilled Halloumi Pitas

Grilled Halloumi Pitas
For $6.04 per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 654 calories, 32g of protein, and 39g of fat each. The Fourth Of July will be even more special with this recipe. A mixture of pita breads, olive oil, onion, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

1
Prepare a charcoal or gas grill for high heat (450 to 550; you can hold your hand 5 in. above cooking grate only 2 to 4 seconds).
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GrillGrill
2
Brush 2 tbsp. oil over cheese and onion. Grill, turning once, until grill marks appear, about 8 minutes.
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CheeseCheese
OnionOnion
Cooking OilCooking Oil
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3
Cut onions in half.
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OnionOnion
4
Fill pita halves with equal amounts of cheese, onions, peppers, and pepperoncini.
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PeperonciniPeperoncini
PeppersPeppers
CheeseCheese
OnionOnion
PitaPita
5
Brush a little oil on outside of pitas, then grill, turning once, until grill marks appear and bread is toasted, about 4 minutes.
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BreadBread
PitaPita
Cooking OilCooking Oil
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GrillGrill
6
Serve with mixed olives and a green salad.
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OlivesOlives

Equipment

DifficultyNormal
Ready In30 m.
Servings4
Health Score8
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