Grilled Cheese With Pulled Short Ribs

Name: Grilled Cheese With Pulled Short Ribs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 907 grams boneless beef short ribs; 2 Tbsps plus 1 tsp grapeseed or canola oil; 1 carrot, chopped; 1 ribs celery, chopped; 340 grams fontina or Bel Paese cheese, thinly sliced; 8 servings Coarse salt and freshly ground pepper; 6 medium cloves garlic, crushed; 1 onion, chopped; 2 Tbsps plus 2 tsps Pickled Red Onions; 237 milliliters red wine, such as Cabernet Sauvignon; 907 grams sourdough bread, cut into 16 slices; 4 teaspoons unsalted butter, room temperature

You can never have too many main course recipes, so give Grilled Cheese With Pulled Short Ribs a try. This recipe makes 8 servings with 851 calories, 30g of protein, and 49g of fat each. This recipe covers 23% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for The Fourth Of July. If you have garlic, onion, coarse salt and pepper, and a few other ingredients on hand, you can make it.