Grilled Beef Rolls

Name: Grilled Beef Rolls
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoons five-spice powder; 1 Tbsp Asian fish sauce; 24 smalls basil leaves; 227 grams flank steak, thinly sliced across the grain into 1/4-inch-thick slices, then halved crosswise; 4 garlic cloves—1 minced, 3 very thinly sliced; 12 larges grape leaves from a jar; 2 teaspoons honey; 1 smalls jicama, peeled and cut into 2-by-1/4-inch matchsticks; 12 servings Kosher salt; 1 fresh lemongrass stalk, tender inner white bulb only, minced; 2 Tbsps chopped unsalted roasted peanuts; 2 scallions, minced; 59 milliliters vegetable oil, plus more for brushing

This recipe serves 12. One portion of this dish contains roughly 5g of protein, 6g of fat, and a total of 94 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes roughly 1 hour. It is perfect for The Fourth Of July. Head to the store and pick up vegetable oil, jicama, roasted peanuts, and a few other things to make it today.

Instructions

Light a grill. In a medium bowl, mix 1 tablespoon of the oil with the fish sauce, lemongrass, five-spice powder, honey, minced garlic and 1/2 teaspoon of salt.

Ingredients you will need

Minced Garlic

Fish Sauce

Lemon Grass

Honey

Salt

Cooking Oil

Equipment you will use

Grill

Bowl

Add the flank steak and toss to coat.

Ingredients you will need

Flank Steak

Using scissors, snip off the stems from the grape leaves and spread a few of the leaves out on a work surface.

Ingredients you will need

Grape Leaves

Spread

Equipment you will use

Kitchen Scissors

Place 2 slices of the garlic in the center of each leaf. Top with 2 slices of steak, 2 pieces of jicama and 2 basil leaves.

Ingredients you will need

Fresh Basil

Garlic

Jicama

Steak

Roll up the leaves into tight cylinders, tucking in the sides as you roll. Repeat with the remaining grape leaves, garlic, steak, jicama and basil. Thread the rolls onto 4 pairs of skewers, so that each pair holds 3 rolls. Lightly brush the skewered rolls with oil.

Ingredients you will need

Grape Leaves

Garlic

Jicama

Basil