Grilled Asparagus with Lemon and Crispy Bread Crumbs

Name: Grilled Asparagus with Lemon and Crispy Bread Crumbs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 680 grams asparagus, trimmed and peeled if necessary; 1 clove garlic, minced on a microplane; 4 servings Kosher salt and freshly ground black pepper; 1 lemon; 3 Tbsps extra-virgin olive oil, plus extra for drizzling; 118 milliliters panko breadcrumbs; 2 Tbsps medium shallot, finely minced (about

Grilled Asparagus with Lemon and Crispy Bread Crumbs might be just the side dish you are searching for. One serving contains 169 calories, 5g of protein, and 11g of fat. This recipe serves 4. This recipe covers 15% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for The Fourth Of July. Head to the store and pick up lemon, olive oil, kosher salt and pepper, and a few other things to make it today. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Combine bread crumbs, shallot, garlic, and 2 tablespoons olive oil in heavy-bottomed 12-inch skillet. Cook over medium-high heat, stirring and tossing occasionally until bread crumbs are golden brown. Season to taste with salt and pepper.

Ingredients you will need

Salt And Pepper

Breadcrumbs

Olive Oil

Shallot

Garlic

Equipment you will use

Frying Pan

Transfer to small bowl and set aside.

Equipment you will use

Bowl

Toss asparagus with remaining tablespoon olive oil in large bowl and season with salt and pepper. Grill asparagus over a prepared hot grill or grill pan set over high heat until charred in spots and tender-crisp. Return to bowl and toss with half of breadcrumbs and juice of half the lemon.

Ingredients you will need

Salt And Pepper

Breadcrumbs

Asparagus