Grilled Antipasti Platter with Lemon Aioli

Name: Grilled Antipasti Platter with Lemon Aioli
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 10
Cuisine: Global
Ingredients: 473 milliliters cherry tomatoes; 1 clove garlic, finely chopped; 2 Tbsps fresh lemon juice; 1 teaspoon grated lemon peel; 227 grams mozzarella cheese, cut into 1/2-inch cubes; 237 milliliters whole mushrooms; 1 medium red bell pepper, cut into 2-inch pieces; 1 medium red onion, cut into 1/2-inch wedges; 237 milliliters mayonnaise or salad dressing; 113 grams 20 thin slices hard salami (about; 1 teaspoon salt; 1 medium yellow summer squash or crookneck squash, cut into 4-inch sticks; 2 Tbsps olive or vegetable oil; 1 medium zucchini, cut into 4-inch sticks

You can never have too many hor d'oeuvre recipes, so give Grilled Antipasti Platter with Lemon Aioli a try. One portion of this dish contains around 10g of protein, 17g of fat, and a total of 249 calories. This gluten free recipe serves 10. A mixture of onion, salami, vegetable oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes.

Instructions

In small bowl, stir all aioli ingredients until well mixed. Cover and refrigerate at least 1 hour before serving.

Ingredients you will need

Aioli

Equipment you will use

Bowl

Heat coals or gas grill for direct heat.

Equipment you will use

Grill

In large bowl, toss vegetables with oil and salt.

Ingredients you will need

Vegetable

Salt

Cooking Oil

Equipment you will use

Bowl

Heat grill basket (grill wok) on grill until hot.

Equipment you will use

Grill

Wok

Add vegetables to grill basket. Cover and grill vegetables 6 to 10 minutes, shaking basket or stirring vegetables occasionally, until vegetables are crisp-tender and lightly charred.

Ingredients you will need

Vegetable

Equipment you will use

Grill

Arrange salami around edge of large serving platter. Mound grilled vegetables onto center of serving platter.

Ingredients you will need

Vegetable

Salami