Green Beans with Brown Butter and Pine Nuts

Name: Green Beans with Brown Butter and Pine Nuts
Prep time: 13 min
Cook time: 13 min
Total time: 13 min
Yield: 8
Cuisine: Global
Ingredients: 1 stick butter; 1 teaspoon crushed garlic; 907 grams cut green beans, frozen; 118 milliliters pine nuts; 8 servings Salt and freshly ground black pepper; 2 Tbsps water

Green Beans with Brown Butter and Pine Nuts might be If you have beans, water, pine nuts, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 13 minutes. It is a good option if you're following a gluten free and vegetarian diet. If you like this recipe, you might also like recipes such as Green Beans with Pine Nuts, Citrus Green Beans With Pine Nuts, and Green Beans With Cilantro And Pine Nuts.

Instructions

Place green beans with 2 tablespoons of water in a microwave-safe bowl. Cover and cook for 6 to 7 minutes.

Ingredients you will need

Green Beans

Water

Equipment you will use

Microwave

Bowl

Meanwhile, melt butter in a large skillet over medium low heat. As the butter bubbles it will start to turn brown and give off a nutty aroma. Once it has reached a light brown color, add garlic, cooked and drained green beans and pine nuts. Toss to combine and saute for 1 minute until heated through. Season, to taste, with salt and pepper.

Ingredients you will need

Salt And Pepper