Green Bean Salad With Anchovy Dressing

Name: Green Bean Salad With Anchovy Dressing
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: Global
Ingredients: 4 fillets x anchovy fillets; 1 serving Black Pepper; 1 x hard boiled egg, peeled; 1 clove Garlic; 3 larges Green Beans; 1 null Juice of lemon; 1 serving Twice as much oil as lemon juice, plus a little of the anchovy oil from the jar 1 hard boiled egg, peeled; 1 teaspoon Mustard; 1 x Shallot

You can never have too many side dish recipes, so give Green Bean Salad With Anchovy Dressing a try. This recipe makes 1 servings with 122 calories, 10g of protein, and 5g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 30 minutes. It is a good option if you're following a gluten free, dairy free, and primal diet. If you have mustard, beans, shallot, and a few other ingredients on hand, you can make it.