Grapefruit and Avocado Salad with Ginger-Cassis Dressing

Name: Grapefruit and Avocado Salad with Ginger-Cassis Dressing
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 1 large avocado, halved, pitted, peeled, sliced; 1 large head butter lettuce, leaves separated; 3 Tbsps crème de cassis (black-currant liqueur) or grenadine; 2 Tbsps minced peeled fresh ginger; 2 larges Ruby Red grapefruits; 3 Tbsps extra-virgin olive oil; 2 Tbsps chopped shallots; 4 teaspoons Sherry wine vinegar

Grapefruit and Avocado Salad with Ginger-Cassis Dressing is From preparation to the plate, this recipe takes approximately 20 minutes. If you have avocado, butter lettuce, sherry wine vinegar, and a few other ingredients on hand, you can make it.

Instructions

Whisk first 5 ingredients in small bowl to blend. Season dressing very generously with salt and pepper.

Ingredients you will need

Salt And Pepper

Equipment you will use

Whisk

Bowl

Cut off peel and white pith from grapefruits.

Ingredients you will need

Grapefruit

Cut each grapefruit crosswise into 4 slices, then cut each slice crosswise in half. Arrange lettuce leaves on platter, tearing large ones in half. Top with grapefruit and avocado.

Ingredients you will need

Lettuce Leaf