Grandma Flaxel's Crispy Fried Oysters

Name: Grandma Flaxel's Crispy Fried Oysters
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 3 larges eggs; 8 servings Kosher salt; 227 grams sleeves saltine crackers , pulsed to coarse meal (no bigger than 1/8) in a food processor; 24 shucked medium to large oysters; 8 servings Corn or vegetable oil (for frying)

One portion of this dish contains around 5g of protein, 6g of fat, and a total of 157 calories. If 40 cents per serving falls in your budget, Grandma Flaxel's Crispy Fried Oysters might be a spectacular dairy free and pescatarian recipe to try. This recipe serves 8. A mixture of eggs, vegetable oil, sleeves saltine crackers, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Drain oysters. Beat eggs in a medium bowlto blend.

Ingredients you will need

Oysters

Egg

Add oysters and turn to coatcompletely.

Ingredients you will need

Oysters

Pour half of saltine crumbs intoa 13x9x2" baking dish. Working in batches,lift oysters with a slotted spoon, allowingexcess egg to drain back into bowl, andtransfer to baking dish. Scatter remainingcrumbs over oysters and toss to coat. Coverdish and chill for 2-3 hours.

Ingredients you will need

Oysters

Egg

Equipment you will use

Slotted Spoon

Baking Pan

Bowl

Line a plate with paper towels.

Equipment you will use

Paper Towels

Pour oilinto a medium heavy skillet to a depth of 1/2".Prop deep-fry thermometer in skillet so bulbis submerged.

Equipment you will use

Kitchen Thermometer

Frying Pan

Heat oil over medium heatto 375°F. Working in batches, fry oysters,turning once, until coating is crisp and deepgolden brown, about 1 minute per batch.

Ingredients you will need

Oysters

Cooking Oil