Grammie's No-Crust Apple Pie

Grammie's No-Crust Apple Pie
Grammie's No-Crust Apple Pie is an American recipe that serves 8. One portion of this dish contains roughly 5g of protein, 16g of fat, and a total of 386 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. It works well as a very budget friendly dessert. If you have ground cinnamon, buttermilk baking mix, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 30 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C.)
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2
In a large bowl, combine apples, cinnamon, nutmeg, white sugar and 1/2 cup baking mix. Stir together the milk and eggs and mix into apple mixture,
Ingredients you will need
Granulated SugarGranulated Sugar
Baking MixBaking Mix
CinnamonCinnamon
AppleApple
NutmegNutmeg
EggEgg
MilkMilk
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3
Pour filling into pie plate and dot with butter.
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ButterButter
4
To make the Topping: In a large bowl, combine 1 cup baking mix, walnuts, brown sugar and margarine.
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Brown SugarBrown Sugar
Baking MixBaking Mix
MargarineMargarine
WalnutsWalnuts
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5
Mix until crumbly and sprinkle over top of apples.
Ingredients you will need
AppleApple
6
Bake in the preheated oven for 60 minutes, or until apples are cooked and topping is golden brown.
Ingredients you will need
AppleApple
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OvenOven

Equipment

DifficultyExpert
Ready In1 h, 30 m.
Servings8
Health Score2
CuisinesAmerican
Dish TypesSide Dish
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