Graham Cracker Piecrust

Name: Graham Cracker Piecrust
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 large egg white; 36 graham crackers (9 full cracker sheets); 1 teaspoon ground cinnamon; 1 Tbsp chilled butter or stick margarine, cut into small pieces; 59 milliliters sugar

Graham Cracker Piecrust might be just the crust you are searching for. This recipe serves 8. Watching your figure? This dairy free recipe has 307 calories, 5g of protein, and 8g of fat per serving. Head to the store and pick up stick margarine, graham crackers, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Place crackers in a food processor, and process until finely ground.

Ingredients you will need

Crackers

Equipment you will use

Food Processor

Add sugar, butter, and cinnamon; pulse 6 times or until mixture resembles coarse meal.

Ingredients you will need

Cinnamon

Butter

Sugar

Add egg white; pulse 10 times or just until blended (do not allow mixture to form a ball). Firmly press mixture into bottom of a 9-inch pie plate coated with cooking spray.

Ingredients you will need

Cooking Spray