RecipesMagazine

Goat Cheese Spread

Goat Cheese Spread
Goat Cheese Spread might be just the condiment you are searching for. This vegetarian recipe serves 12. One portion of this dish contains around 7g of protein, 19g of fat, and a total of 229 calories. Head to the store and pick up bread, pepper, tomatoes, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Process first 5 ingredients in a food processor until smooth.
Equipment you will use
Food ProcessorFood Processor
2
Spread one-third of cheese mixture in bottom of a plastic wrap-lined 8- x 4-inch loafpan. Top with pesto; spread one-third cheese mixture over pesto.
Ingredients you will need
CheeseCheese
SpreadSpread
PestoPesto
WrapWrap
Equipment you will use
Plastic WrapPlastic Wrap
3
Sprinkle with dried tomatoes; top with remaining cheese mixture. Cover and chill 8 hours.
Ingredients you will need
Sun Dried TomatoesSun Dried Tomatoes
CheeseCheese
4
Invert spread onto a serving plate, discarding plastic wrap.
Ingredients you will need
SpreadSpread
WrapWrap
Equipment you will use
Plastic WrapPlastic Wrap
5
Garnish, if desired.
6
Serve with French bread slices or crackers.
Ingredients you will need
French BreadFrench Bread
CrackersCrackers
DifficultyHard
Ready In45 m.
Servings12
Health Score3
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesCondimentDipSpread
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