Glazed Lamb Chops

Name: Glazed Lamb Chops
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 79 milliliters barbecue sauce; 4 lamb loin chops (1 inch thick and about 6 ounces each); 79 milliliters thawed orange juice concentrate

Need a gluten free, dairy free, and fodmap friendly main course? Glazed Lamb Chops could be an awesome recipe to try. One serving contains 426 calories, 19g of protein, and 30g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 4. 1 person found this recipe to be scrumptious and satisfying. If you have barbecue sauce, lamb loin chops, orange juice concentrate, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 25 minutes. Guinness-Glazed Lamb Chops, Honey-Glazed Lamb Chops, and Cider-Glazed Lamb Chops are very similar to this recipe.

Instructions

In a small saucepan, combine the orange juice concentrate and barbecue sauce. Cook and stir over medium heat for 3-4 minutes or until heated through; set aside 1/3 cup for serving.

Ingredients you will need

Orange Juice Concentrate

Barbecue Sauce

Equipment you will use

Sauce Pan

Spread remaining sauce over both sides of lamb chops.

Ingredients you will need

Lamb Chop

Sauce

Place on a broiler pan.

Equipment you will use

Broiler Pan

Broil 4-6 in. from the heat for 4-9 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 145°; medium, 160°; well-done, 170°).

Ingredients you will need

Meat