Glazed Baked Ham

Name: Glazed Baked Ham
Prep time: 1 h 55 min
Cook time: 1 h 55 min
Total time: 1 h 55 min
Yield: 10
Cuisine: Global
Ingredients: 237 milliliters packed brown sugar; 227 grams can crushed pineapple, undrained; 1 Tbsp cornstarch; 1 Tbsp yellow or Dijon mustard; 1 cooked smoked bone-in ham (6 Ib); 2 Tbsps lemon juice; 0 teaspoons salt

Glazed Baked Ham is If you have brown sugar, ham, lemon juice, and a few other ingredients on hand, you can make it. To use up the ham you could follow this main course with the Apple Graham Dessert as a dessert. From preparation to the plate, this recipe takes about 1 hour and 55 minutes.

Instructions

Heat oven to 325F.

Equipment you will use

Oven

Place ham on rack in shallow roasting pan. Insert ovenproof meat thermometer in ham so tip is in center of thickest part of meat and does not touch bone or rest n fat.

Ingredients you will need

Bone

Meat

Ham

Equipment you will use

Kitchen Thermometer

Roasting Pan

Bake uncovered 1 hour 30 minutes or until thermometer reads at least 140F.

Equipment you will use

Kitchen Thermometer

Oven

Meanwhile, in 1 -quart saucepan, mix brown sugar, cornstarch and salt. Stir in pineapple, lemon juice and mustard. Cook over medium heat, stirring constantly, until mixture thickens and boils. Boil and stir 1 minute.

Ingredients you will need

Brown Sugar