Gingerbread Streusel Cake

Name: Gingerbread Streusel Cake
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 1
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 0 teaspoons baking soda; 2 Tbsps brown sugar; 1 Tbsp butter; 3 Tbsps canola oil; 0 teaspoons cinnamon; 1 egg; 1 Tbsp all-purpose flour; 1 teaspoon ground ginger; 118 milliliters light molasses or sorghum; 118 milliliters nonfat milk; 2 Tbsps quick-cooking rolled oats; 0 teaspoons salt

Gingerbread Streusel Cake might be just the dessert you are searching for. One serving contains 1241 calories, 12g of protein, and 59g of fat. This recipe serves 1. It can be enjoyed any time, but it is especially good for Christmas. Head to the store and pick up cinnamon, canolan oil, brown sugar, and a few other things to make it today. 1 person found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes about 40 minutes. It is a good option if you're following a vegetarian diet.