Gingerbread Fig Loaf

Name: Gingerbread Fig Loaf
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 1
Cuisine: Global
Ingredients: 158 milliliters applesauce; 1 teaspoons baking powder; 1 teaspoon baking soda; 118 milliliters brown sugar; 118 milliliters butter, melted; 2 larges eggs; 237 milliliters dried Mission figs, halved lengthwise; 1 teaspoon ground cinnamon; 0 teaspoons ground cloves; 1 teaspoon ground ginger; 473 milliliters ozs (about kumquat; 79 milliliters molasses; 0 teaspoons salt; 1 teaspoon vanilla

You can never have too many dessert recipes, so give Gingerbread Fig Loaf It will be a hit at your Christmas event. From preparation to the plate, this recipe takes around 55 minutes. Head to the store and pick up brown sugar, salt, ground cinnamon, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet.