Gingerbread Cookies

Name: Gingerbread Cookies
Prep time: 3 h 36 min
Cook time: 3 h 36 min
Total time: 3 h 36 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon allspice; 1 teaspoons baking soda; 118 milliliters firmly packed light brown sugar; 1 egg; 1 liters all-purpose flour; 118 milliliters granulated sugar; 4 teaspoons ground cinnamon; 1 teaspoons ground cloves; 1 Tb ground ginger; 1 teaspoon freshly grated nutmeg; 2 teaspoons salt; 16 Tbs (2 sticks) unsalted butter; 237 milliliters unsulfured molasses; 8 servings Decorating sugars and pastes as desired

Gingerbread Cookies might be just the dessert you are searching for. This recipe serves 8. One portion of this dish contains about 9g of protein, 25g of fat, and a total of 727 calories. It is a good option if you're following a vegetarian diet. It can be enjoyed any time, but it is especially good for Christmas. If you have flour, baking soda, egg, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 3 hours and 36 minutes.