Gingerbread Cake With Root-beer-poached Pears

Name: Gingerbread Cake With Root-beer-poached Pears
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 2 teaspoons; 4; 1 Tb; 237 milliliters; 3; 2 Tbs; 1 teaspoon; 1 teaspoon; 237 milliliters; 2; 0 grams; 237 milliliters; 1 teaspoons; 473 milliliters; 1 Tb; 59 milliliters; 237 milliliters

Gingerbread Cake With Root-beer-poached Pears might be just the dessert you are searching for. This recipe serves 8. One serving contains 491 calories, 7g of protein, and 17g of fat. It can be enjoyed any time, but it is especially good for Christmas. If you have unsulfured molasses, unbleached flour, lemon zest, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.