Ginger Cranberry Cocktail (Frozen Vodka or Gin)

Ginger Cranberry Cocktail (Frozen Vodka or Gin)
Ginger Cranberry Cocktail (Frozen Vodkan or Gin) is a gluten free and vegan beverage. This recipe serves 8. One serving contains 237 calories, 1g of protein, and 0g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of ginger, cranberries, water, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 35 minutes.

Instructions

1
Place all syrup ingredients in a saucepan and simmer until sugar dissolves and the ginger is infused in the syrup, about 20 minutes. Strain and allow to cool fully before use.
Ingredients you will need
GingerGinger
SugarSugar
SyrupSyrup
Equipment you will use
Sauce PanSauce Pan
2
For the drink: Crush the frozen cranberries in a large glass pitcher.
Ingredients you will need
CranberriesCranberries
DrinkDrink
3
Add the lime juice and their juiced wedges to the pitcher.
Ingredients you will need
Lime JuiceLime Juice
4
Pour in the vodka, cranberry juice, and ginger syrup. Put ice in low-ball glasses and fill glasses about 2/3 full. Top off with club soda and garnish with a shaving of fresh ginger.
Ingredients you will need
Cranberry JuiceCranberry Juice
GingerGinger
Sparkling WaterSparkling Water
SyrupSyrup
VodkaVodka
IceIce

Equipment

DifficultyMedium
Ready In35 m.
Servings8
Health Score0
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