Gina's Cheesy Flat Bread

Name: Gina's Cheesy Flat Bread
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp freshly chopped basil leaves; 2 Tbsps freshly chopped chives; 227 grams cream cheese, at room temperature; 2 garlic cloves, minced; 113 grams goat cheese; 59 milliliters olive oil; 59 milliliters freshly grated Parmesan; 340 grams store-bought pizza dough; 1 medium red onion, sliced thin; 1 teaspoon red pepper flakes; 4 servings Salt and freshly ground black pepper; 1 zucchini, cut into thin rounds

Gina's Cheesy Flat Bread requires around 40 minutes from start to finish. This recipe serves 4. One portion of this dish contains roughly 19g of protein, 43g of fat, and a total of 645 calories. If you have pepper flakes, garlic cloves, onion, and a few other ingredients on hand, you can make it.

Instructions

Preheat the oven to 400 degrees F.

Equipment you will use

Oven

In a large bowl fold together the goat cheese, cream cheese, garlic and herbs. Season with a pinch of salt and pepper.

Ingredients you will need

Salt And Pepper

Cream Cheese

Goat Cheese

Garlic

Herbs

Equipment you will use

Bowl

Line a sheet tray with parchment paper and lightly flour a work surface. With a rolling pin, roll the dough into an oval shape that fits a half sheet tray and lay out on the parchment paper.

Ingredients you will need

Dough