Giant Chocolate Cake With Bittersweet Chocolate Ganache And Edi

Name: Giant Chocolate Cake With Bittersweet Chocolate Ganache And Edi
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 237 milliliters buttermilk; 24 servings Edible flowers* (for decoration); 3 larges eggs; 473 milliliters flour; 177 milliliters heavy whipping cream; 1 teaspoons salt; 473 milliliters sugar; 177 milliliters (1 1/2 sticks) unsalted butter, room temperature, cut into 1-inch pieces; 142 grams unsweetened chocolate, chopped; 237 milliliters unsweetened cocoa powder; 1 teaspoon vanilla extract; 237 milliliters boiling water

Giant Chocolate Cake With Bittersweet Chocolate Ganache And Edi might be just the dessert you are searching for. One portion of this dish contains around 4g of protein, 13g of fat, and a total of 232 calories. This recipe serves 24. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of water, vanillan extract, butter, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a vegetarian diet.