German Spaetzle Dumplings

Name: German Spaetzle Dumplings
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: German, European
Ingredients: 2 Tbsps butter; 2 eggs; 237 milliliters all-purpose flour; 2 Tbsps chopped fresh parsley; 1 teaspoons ground nutmeg; 59 milliliters milk; 1 teaspoons salt; 1 gallon hot water; 1 pinch freshly ground white pepper

German Spaetzle Dumplings is a vegetarian recipe with 6 servings. This side dish has 138 calories, 4g of protein, and 6g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of parsley, salt, ground nutmeg, and a handful of other ingredients are all it takes to make this recipe so flavorful. 1461 person have tried and liked this recipe. It is a very affordable recipe for fans of European food. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Mix together flour, salt, white pepper, and nutmeg. Beat eggs well, and add alternately with the milk to the dry ingredients.

Ingredients you will need

White Pepper

Nutmeg

All Purpose Flour

Egg

Milk

Salt

Mix until smooth.

Press dough through spaetzle maker, or a large holed sieve or metal grater.

Ingredients you will need

Dough

Equipment you will use

Grater

Sieve

Drop a few at a time into simmering liquid. Cook 5 to 8 minutes.

Drain well.

Saute cooked spaetzle in butter or margarine.

Ingredients you will need

Butter

Sprinkle chopped fresh parsley on top, and serve.

Ingredients you will need

Fresh Parsley

Equipment

Grater

Sieve

Ingredients

Servings:

2Tbsps

butter 2

eggs 237milliliters

all-purpose flour 2Tbsps

chopped fresh parsley 1teaspoons

ground nutmeg 59milliliters

milk 1teaspoons

salt 1gallon

hot water 1pinch

freshly ground white pepper

Recommended wine: Dornfelder, Riesling

German can be paired with Dornfelder and Riesling. Beer might seem like the natural pick for German food, but German riesling pairs wonderfully with seafood and schnitzel, while a German red like Dornfelder goes well with beef and game meat. You could try Heinz Eifel Shine Dornfelder Sweet Red. Reviewers quite like it with a 3.5 out of 5 star rating and a price of about 12 dollars per bottle.