Gelatin Spritz Cookies
Gelatin Spritz Cookies might be just the dessert you are searching for. Watching your figure? This vegetarian recipe has 214 calories, 2g of protein, and 12g of fat per serving. This recipe serves 24. Head to the store and pick up sugar, vanillan extract, fruit jell-o® mix, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes.
Instructions
Cream butter, sugar and gelatin.
Add egg and vanilla. Beat well. Gradually add flour and baking powder. Blend until smooth.
Refrigerate dough until firm. (If using a cookie press, no need to refrigerate dough before use.)
Roll into balls and press with bottom of glass with sugar. (Use an ungreased cookie sheet).
Bake at 400 degrees F (205 degrees C) for 7-10 minutes.