Garlic Spirals

Name: Garlic Spirals
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 9
Cuisine: Global
Ingredients: 2 Tbsps butter; 1 egg; 454 grams dough; 2 thinly sliced garlic cloves; 1 Tbsp milk

Need a vegetarian side dish? Garlic Spirals could be an amazing recipe to try. One serving contains 182 calories, 4g of protein, and 6g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 9. 1 person found this recipe to be flavorful and satisfying. Head to the store and pick up garlic cloves, milk, dough, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

In a small saucepan, over low heat, melt the butter and warm the garlic. Do not brown.

Ingredients you will need

Butter

Garlic

Equipment you will use

Sauce Pan

Roll and stretch the dough into a 10-by-12-inch rectangle. With wet fingertips, moisten a 1/2-inch border all around.

Ingredients you will need

Dough

Roll

Spread the butter and garlic over the remaining surface. Starting at a long edge, roll the dough like a carpet. Pinch the seam to seal. Using a sharp knife, cut into 1 1/4-inch-wide pieces.

Ingredients you will need

Butter

Garlic

Spread

Dough

Roll

Equipment you will use

Knife

Lay the pieces flat in buttered muffin cups. Cover with plastic wrap and let rise, 30 to 60 minutes.Preheat oven to 375 F. Glaze with 1 egg beaten with 1 tablespoon milk.

Ingredients you will need

Glaze

Milk