Garlic Roasted Grape Tomatoes in Olive Oil

Name: Garlic Roasted Grape Tomatoes in Olive Oil
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Global
Ingredients: 1 sprig fresh rosemary; 6 garlic cloves, smashed; 2 pints grape tomatoes; 8 servings fresh ground black pepper, to taste; 8 servings kosher salt; 158 milliliters olive oil; 1 sprig fresh oregano; 0 teaspoons crushed red pepper flakes

Garlic Roasted Grape Tomatoes in Olive Oil is a gluten free, primal, and whole 30 side dish. This recipe serves 8. This recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 185 calories, 1g of protein, and 18g of fat. From preparation to the plate, this recipe takes about 50 minutes. Head to the store and pick up oregano, garlic cloves, pepper flakes, and a few other things to make it today.