Garlic Green Beans
Garlic Green Beans might be just the side dish you are searching for. Watching your figure? This gluten free, primal, and vegetarian recipe has 49 calories, 1g of protein, and 3g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 6. If you have butter, kalamatan olives, beans, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 20 minutes.
Instructions
Place beans in 1 inch of water in 2-quart sauce-pan.
Heat to boiling; reduce heat. Simmer uncovered 6 to 8 minutes or until crisp-tender; drain.
Heat butter, oregano, garlic and salt in same saucepan over medium heat 1 to 2 minutes.
Add beans and olives; toss to coat.