Garlic Green Beans

Garlic Green Beans
Garlic Green Beans might be just the side dish you are searching for. Watching your figure? This gluten free, primal, and vegetarian recipe has 49 calories, 1g of protein, and 3g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 6. If you have butter, kalamatan olives, beans, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

1
Place beans in 1 inch of water in 2-quart sauce-pan.
Ingredients you will need
BeansBeans
SauceSauce
WaterWater
Equipment you will use
Frying PanFrying Pan
2
Heat to boiling; reduce heat. Simmer uncovered 6 to 8 minutes or until crisp-tender; drain.
3
Heat butter, oregano, garlic and salt in same saucepan over medium heat 1 to 2 minutes.
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OreganoOregano
ButterButter
GarlicGarlic
SaltSalt
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Sauce PanSauce Pan
4
Add beans and olives; toss to coat.
Ingredients you will need
OlivesOlives
BeansBeans
DifficultyNormal
Ready In20 m.
Servings6
Health Score1
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