Garlic Chicken

Name: Garlic Chicken
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 2
Cuisine: Global
Ingredients: 2 teaspoons canola oil; 59 milliliters dry white wine or additional chicken broth; 5 Tbsps chicken broth, divided; 2 teaspoons cornstarch; 1 teaspoons dried basil; 10 garlic cloves, peeled; 1 teaspoon lemon juice; 0 teaspoons dried oregano; 0 teaspoons pepper; 0 teaspoons salt; 227 grams boneless skinless chicken breast halves each)

You can never have too many main course recipes, so give Garlic Chicken a try. Watching your figure? This gluten free and dairy free recipe has 190 calories, 26g of protein, and 6g of fat per serving. This recipe serves 2. This recipe covers 15% of your daily requirements of vitamins and minerals. A mixture of basil, pepper, salt, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 30 minutes. If you like this recipe, you might also like recipes such as Honey Garlic Chicken Drumsticks (barbecue Chicken Drummettes), Honey Garlic Chicken Drumsticks (barbecue Chicken Drummettes), and Honey Garlic Chicken Drumsticks (barbecue Chicken Drummettes).

Instructions

Season chicken with salt and pepper. In a skillet, cook chicken and garlic in oil for 4-6 minutes.

Ingredients you will need

Salt And Pepper

Whole Chicken

Garlic

Cooking Oil

Equipment you will use

Frying Pan

Add 4 tablespoons broth, wine, lemon juice, basil and oregano. Reduce heat; cover and simmer for 6-8 minutes or until chicken juices run clear.

Ingredients you will need

Lemon Juice

Whole Chicken

Oregano

Basil

Broth

Wine

Transfer chicken to a serving platter and keep warm. In a small bowl, combine cornstarch and remaining broth until smooth. Stir into skillet. Bring to a boil; cook and stir for 1 minute or until thickened. Spoon sauce over chicken.

Ingredients you will need

Corn Starch