Garlic and Herb Yogurt Dip
Garlic and Herb Yogurt Dip is a gluten free and vegetarian hor d'oeuvre. One portion of this dish contains approximately 6g of protein, 10g of fat, and a total of 179 calories. This recipe serves 4. This recipe covers 7% of your daily requirements of vitamins and minerals. If you have chives, dill, baked potato chips, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for The Super Bowl. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
In a small bowl, combine Greek yogurt, minced garlic clove, chopped chives, salt, pepper, dried dill, and lemon juice; serve with baked potato chips.