Garlic and Herb Yogurt Dip

Garlic and Herb Yogurt Dip
Garlic and Herb Yogurt Dip is a gluten free and vegetarian hor d'oeuvre. One portion of this dish contains approximately 6g of protein, 10g of fat, and a total of 179 calories. This recipe serves 4. This recipe covers 7% of your daily requirements of vitamins and minerals. If you have chives, dill, baked potato chips, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for The Super Bowl. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
In a small bowl, combine Greek yogurt, minced garlic clove, chopped chives, salt, pepper, dried dill, and lemon juice; serve with baked potato chips.
Ingredients you will need
Minced GarlicMinced Garlic
Greek YogurtGreek Yogurt
Potato ChipsPotato Chips
Lemon JuiceLemon Juice
Dried DillDried Dill
ChivesChives
PepperPepper
CloveClove
SaltSalt
Equipment you will use
BowlBowl

Equipment

DifficultyMedium
Ready In45 m.
Servings4
Health Score3
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