Frozen Chocolate Brownie Pie

Name: Frozen Chocolate Brownie Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: American
Ingredients: 158 milliliters firmly packed brown sugar; 59 milliliters buttermilk; 12 Tbsps chocolate syrup; 79 milliliters cocoa; 118 milliliters egg substitute; 59 milliliters all-purpose flour; 59 milliliters margarine; 1 gallons vanilla nonfat frozen yogurt, softened; 946 milliliters chocolate nonfat frozen yogurt, softened; 0 teaspoons salt; 12 servings Garnishes: fresh strawberries, chocolate curls; 1 teaspoon vanilla extract

Frozen Chocolate Brownie Pie might be just the dessert you are searching for. This recipe serves 12. This recipe covers 21% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 15g of protein, 5g of fat, and a total of 400 calories. A mixture of firmly brown sugar, cocoa, garnishes: strawberries, and a handful of other ingredients are all it takes to make this recipe so delicious. It is an affordable recipe for fans of American food. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Melt margarine in a large saucepan over medium-high heat; add brown sugar, stirring with a wire whisk.

Ingredients you will need

Brown Sugar

Margarine

Equipment you will use

Sauce Pan

Whisk

Remove from heat; cool slightly.

Add egg substitute and buttermilk, stirring well.

Ingredients you will need

Egg Substitute

Buttermilk

Combine flour, cocoa, and salt; add to buttermilk mixture, stirring until blended. Stir in vanilla.

Ingredients you will need

Buttermilk

Vanilla

Cocoa Powder

All Purpose Flour

Salt

Pour into a 9-inch springform pan lightly coated with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Springform Pan

Bake at 350 for 15 minutes. Cool completely in pan on a wire rack.

Equipment you will use

Wire Rack

Oven

Frying Pan

Spread half of vanilla yogurt over brownie; spread chocolate yogurt over vanilla yogurt, and top with remaining vanilla yogurt. Cover and freeze 8 hours or overnight.

Ingredients you will need

Vanilla Yogurt