Fried Spinach

Fried Spinach
Fried Spinach might be just the side dish you are searching for. This recipe serves 4. This recipe covers 19% of your daily requirements of vitamins and minerals. One portion of this dish contains around 5g of protein, 2g of fat, and a total of 54 calories. From preparation to the plate, this recipe takes roughly 40 minutes. Head to the store and pick up bacon bits, spinach, milk, and a few other things to make it today. It is a good option if you're following a gluten free diet. If you like this recipe, you might also like recipes such as Pan Fried Spinach, Spinach Fried Rice, and Spinach with Fried Shallots.

Instructions

1
Place spinach in a large skillet.
Ingredients you will need
SpinachSpinach
Equipment you will use
Frying PanFrying Pan
2
Whisk egg, milk and bacon bits together in a small bowl, then pour mixture into the skillet with spinach. Cook over a medium-low heat; stirring frequently until most of the moisture is absorbed into the spinach.
Ingredients you will need
Bacon BitsBacon Bits
SpinachSpinach
MilkMilk
EggEgg
Equipment you will use
Frying PanFrying Pan
WhiskWhisk
BowlBowl
3
Serve warm.
DifficultyNormal
Ready In40 m.
Servings4
Health Score42
Dish TypesSide Dish
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