Fried Onion Rings with Chili Sauce

Fried Onion Rings with Chili Sauce
The recipe Fried Onion Rings with Chili Sauce could satisfy your American craving in around 10 minutes. One portion of this dish contains about 5g of protein, 30g of fat, and a total of 441 calories. This recipe serves 6. This recipe covers 10% of your daily requirements of vitamins and minerals. It works well as a very affordable hor d'oeuvre for The Super Bowl. Head to the store and pick up seasoned salt, flour, chili sauce, and a few other things to make it today. It is a good option if you're following a dairy free and vegetarian diet.

Instructions

1
Preheat oil to 360 degrees F.
Ingredients you will need
Cooking OilCooking Oil
2
To make the chili sauce, combine the mayonnaise, chili sauce, chili powder, and cayenne in a small bowl and stir well. Cover and chill until serving time.
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Ground Cayenne PepperGround Cayenne Pepper
Chili SauceChili Sauce
MayonnaiseMayonnaise
Equipment you will use
BowlBowl
3
Slice the onions into very thin rings and separate the rings.
Ingredients you will need
OnionOnion
4
Spread them out and sprinkle with seasoned salt.
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Seasoned SaltSeasoned Salt
SpreadSpread
5
Place the flour in a re-sealable plastic bag.
Ingredients you will need
All Purpose FlourAll Purpose Flour
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Ziploc BagsZiploc Bags
6
Put the onion rings, in batches, in the bag, close tightly, and shake until the onion rings are coated.
Ingredients you will need
OnionOnion
ShakeShake
7
Pour the oil into a Dutch oven. Fry the onion rings in batches for 3 to 4 minutes, until they are brown and crispy.
Ingredients you will need
OnionOnion
Cooking OilCooking Oil
Equipment you will use
Dutch OvenDutch Oven
8
Remove with tongs and drain on paper towels.
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Paper TowelsPaper Towels
TongsTongs
9
Taste and season with salt, if necessary.
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SaltSalt
10
Serve with chili sauce.
Ingredients you will need
Chili SauceChili Sauce
DifficultyNormal
Ready In10 m.
Servings6
Health Score4
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