Fried Green Beans and Wasabi Ranch
Fried Green Beans and Wasabi Ranch is a vegetarian side dish. This recipe serves 4. One portion of this dish contains approximately 11g of protein, 29g of fat, and a total of 455 calories. This recipe covers 19% of your daily requirements of vitamins and minerals. If you have flour, chives, eggs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 20 minutes.
Instructions
Combine the sour cream, buttermilk, wasabi, chives and season with salt and pepper. Reserve.
Bring a few inches of water to a boil, salt it and cook the green beans, 2 minutes.
Remove, cold shock in an ice bath, drain and dry on a kitchen towel.
Meanwhile, heat a few inches of oil over medium to medium-high heat.
Combine 1 cup water, the flour, baking powder, onion, garlic and eggs in a bowl to form a batter. Dip the beans in the batter, a dozen at a time, and fry them up in batches. Cool on a cooling rack.
Sprinkle with salt while hot.
Serve the fried beans with the wasabi dipper.