Fried Chicken

Name: Fried Chicken
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Southern
Ingredients: 1 teaspoon freshly ground black pepper; 4 servings canola oil, for frying; 2 teaspoons cayenne pepper; 2 kilograms organic chicken, cut into 8 pieces; 237 milliliters coarse salt, plus more for serving; 710 milliliters all-purpose flour; 1 Tbsp paprika; 118 milliliters sugar

Fried Chicken might be just the main course you are searching for. This recipe makes 4 servings with 1313 calories, 84g of protein, and 63g of fat each. This recipe covers 39% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free diet. Head to the store and pick up chicken, canolan oil, flour, and a few other things to make it today. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert.

Ingredients

Servings:

1teaspoon

freshly ground black pepper 4servings

canola oil, for frying 2teaspoons

cayenne pepper 2kilograms

organic chicken, cut into 8 pieces 237milliliters

coarse salt, plus more for serving 710milliliters

all-purpose flour 1Tbsp

paprika 118milliliters

sugar

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Weingut Willi Schaefer Graacher Domprobst Riesling Spatlese Number 5 with a 4.4 out of 5 star rating seems like a good match. It costs about 69 dollars per bottle.